Greenville Meats
Products

Our Products

Beef

Steak

Ribs (Bone-In) - Cubed - Sirloin - Porterhouse - Ribeye - Filet Mignon - T-Bone - New York Strip - Short Ribs - Flank Steak - Flat Iron Steak - Skirt Steak

Roast

Chuck - Rump - Eye of Round - Brisket - Prime Rib

Other Cuts

Stew Beef - Ground Beef - Ground Beef Patties - Liver - Heart - Tongue - Ox Tail

Pork

Meat Cuts

Pork Chops - Pork Loin Chops - Spare Ribs - Country Style Ribs - Meat Cuts

Roasts

Boston Butt Roast - Ham Roast

Bacon and Sausage

Sliced Bacon - Sausage Patties - Sausage Links

Other

Hot Dogs - Jowls - Fat Back

Poultry

Whole Chicken

Small Fryer (2 1/2 to 3 1/2 lbs) - Fryer (3 1/2 to 5 lbs) - Cut-up Whole Fryer

Chicken Parts

Drumsticks - Thighs - Wings - Hearts - Livers - Split Breasts - Boneless Breasts - Tenders - Leg- Quarters - Backs - Necks

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